Benefits And Efficacy of Insulin Leaves (Polymnia edulis, P. sonchifolia)

For the people of Indonesia may be unfamiliar insulin name for this plant is newly introduced in Indonesia around tahaun 1990s. Insulin plant known as insulin derived from the leaves of the Andes, Peru. Although it was recorded the first time in 1615 by columnist Guaman Poma of Ayala when he registered Yakon as one of 55 native plants of the Andes.
Insulin benefits based on the research of Dr. Sri Widowati (researcher of the Center for Post-harvest Research and Development Pertanian Bogor), rich with insulin insulin where its units contain sugars fructose that can not be digested by digestive enzymes, but can be fermented by colon.Benefits and efficacy of insulinImproving insulin.Trigiserida lowering levels in the blood.Preventing / treating diabetes.Anti murobial for kidney and urinary infections womb.Strengthening the liver and heart medications.Antioxidants (especially the liver).
To consume the leaves of insulin you can make it into a tea by boiling 1 leaves insulin. Or drying the leaves to dry and and blend it with a blender until smooth and make it into a capsule. Taking insulin to maintain health should not be exaggerated enough 2 times a week. For the treatment of diabetic insulin once a day drinking tea and having normal blood sugar levels is 2 times a week to keep your intake of sugar into the body.

We have Tea of insulin leaves or in capsul pack 

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